The Gift Consists of:
• 1 100% Iberian acorn-fed shoulder Sánchez Romero Carvajal 4.50 to 5 kg approx.
•2 Bottle organic cava l'Alzinar brut nature Reserve
•1 Bottle Ballantine's Blue Scotch whiskey 12 years 70 cl.
•1 Bottle of gin 5TH Gin Black 70 cl.
•2 Bottle of Rioja Montecillo Gran Reserva red wine
•1 Bottle of Synera white wine
•1 Bottle of Yzaguirre classic red vermouth 75 cl.
•1 Crocant nougat bar with nuts black label supreme quality Antiu Xixona 150 g.
•1 Alicante nougat bar original formula 1863 black label supreme quality Antiu Xixona 150 g.
•1 Antiu Xixona supreme quality black label chocolate nougat bar with almonds 150 g.
•1 Case of authentic perrunillas traditional recipe La Confitera 120 g.
•1 La Estepeña traditional Polvorón case 250 g.
•1 Case of Dulcestepa wine roscos 120 g.
•1 Case of artisanal Neulas Antiu Forn 100 g.
•1 Chocolate box Red box 200 g.
•1 Cudié catanias case 80 g.
•1 Jar of caramelized pipes tradition collection Coloma García artisans 160 g.
•1 Jar of eggplant and Zubia pepper mousse 130 g.
•1 Can of northern tuna in olive oil Consorcio OL-120
•1 Jar of Coquet piquillo pepper pate 190 ml.
•1 Jar duck mousse with Zubia boletus 100 g.
•1 Bottle of Bargalló extra virgin olive oil 250 ml.
•1 Piece Iberian acorn-fed chorizo Dehesa del Yeltes 250 g.
•1 Piece Dehesa del Yeltes Iberian acorn-fed salchichón vela 250 g.
•1 Case of 2 wedges of old sheep's cheese with Pedro Ximénez and Carmen reserve artisan cheese 410 g.
•Presented in a 2-tier wicker basket
Indulge in the epitome of opulence with our Gourmet Extravaganza Gift Basket, a lavish ensemble that beckons connoisseurs to savor the finest flavors and aromas carefully curated within its two-tier wicker presentation. This opulent assortment showcases a symphony of gastronomic delights, embodying the rich culinary heritage of Spain and beyond.
At the heart of this luxurious offering lies a 100% Iberian acorn-fed shoulder from Sánchez Romero Carvajal, embodying the essence of Spanish tradition. Accompanying this culinary masterpiece are exquisite libations, including organic cava, Ballantine's Blue Scotch whiskey, and 5TH Gin Black, promising a journey through diverse and refined tastes.
Dive into the world of oenology with Montecillo Gran Reserva red wine, Synera white wine, and Yzaguirre classic red vermouth, complemented by delectable nougat bars and traditional treats from Antiu Xixona. The basket further unfolds with savory delights such as perrunillas, Polvorón, Neulas, and a tantalizing assortment of chocolates.
The gastronomic opulence extends to exclusive culinary creations, featuring a jar of caramelized pipes, northern tuna, and flavorful mousse variations. Concluding this grandiose feast are artisanal delights like Bargalló extra virgin olive oil, Iberian acorn-fed chorizo and salchichón, and a duo of old sheep's cheese wedges, aged with Pedro Ximénez and Carmen reserve.
This unparalleled collection of epicurean wonders is a testament to the art of fine living, meticulously presented in a 2-tier wicker basket—a gift that transcends taste to become an unforgettable culinary experience.
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