This thoughtfully curated gift basket offers a tantalizing journey through the flavors of France. The centerpiece, a succulent Duck Blanquette infused with the richness of purple mustard, commands attention with its net weight of 0.775 kg and a delightful gross weight of 1 kg. Complementing this is the Forest Terrine, a savory blend of porcini mushrooms harmonizing within a net weight of 0.180 kg and a gross weight of 0.330 kg. The ensemble further indulges the palate with a Duck Terrine featuring the opulence of Armagnac and foie gras, weighing 0.180 kg (gross weight: 0.239 kg).

Enhancing this savory ensemble are the earthy Green Lentils sourced from Corrèze, weighing in at 0.500 kg (gross weight: 0.520 kg). Sweetness takes form in the Fig and Walnut Jam, a delectable addition with a net weight of 0.200 kg (gross weight: 0.420 kg). The grand finale comes in the form of the Infernal Bar Black Orange Pralus, a tantalizing treat weighing 0.150 kg (gross weight: 0.200 kg), promising a thrilling blend of dark chocolate and zesty orange. This meticulously crafted collection invites culinary exploration, promising a gourmet experience that celebrates the finest flavors from France's culinary heritage.