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  • The Taste of Northern Italy

The Taste of Northern Italy

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USD 135.19
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The Gift Consists of:

• 1 bottle of Gabbiano green apple juice 1lt
• 1 jar of ORGANIC acacia honey
• 1 pack of flour for polenta Taragna Mulino Filippini 1Kg
• 1 200ml bottle of Amaro della County liqueur 200ml Ericini distillery of Bormio
• 1 slice of Casera DOP cheese 200g
• 2 local salamis of approx. 300g
• 1 pack of Croccosegale
• 1 125g bag of Brielli di Bormio pomegranate sweets
• 1 pack of ground Torrefazione S.Salvador coffee
• 1 pack of dried mushrooms 50g Valt-Fungo
Indulge in the culinary delights of Northern Italy with our meticulously curated gift collection, "The Taste of Northern Italy." This exquisite assortment brings together the region's finest flavors and artisanal creations, ensuring a gourmet experience like no other.Begin your gastronomic journey with a refreshing bottle of Gabbiano green apple juice, followed by the natural sweetness of organic acacia honey. The Taragna Mulino Filippini flour for polenta promises to elevate your cooking to new heights, while the Amaro della County liqueur from Ericini distillery of Bormio adds a touch of sophistication to your libations.Savor the authentic taste of the Alps with a slice of Casera DOP cheese and two local salamis, each weighing approximately 300g. Complement these savory delights with Croccosegale, a crispy Italian snack that's hard to resist.For those with a sweet tooth, enjoy the fruity delight of Brielli di Bormio pomegranate sweets and a bag of ground Torrefazione S.Salvador coffee that embodies the rich coffee culture of Italy. And to add a touch of umami to your dishes, there's a pack of dried mushrooms from Valt-Fungo."The Taste of Northern Italy" is not just a gift; it's a culinary voyage through the heart of this picturesque region, where tradition meets innovation, and every bite tells a story of centuries-old craftsmanship. Whether for yourself or a loved one, this collection promises an unforgettable epicurean adventure.

The Gift Consists of:

• 1 bottle of Gabbiano green apple juice 1lt
• 1 jar of ORGANIC acacia honey
• 1 pack of flour for polenta Taragna Mulino Filippini 1Kg
• 1 200ml bottle of Amaro della County liqueur 200ml Ericini distillery of Bormio
• 1 slice of Casera DOP cheese 200g
• 2 local salamis of approx. 300g
• 1 pack of Croccosegale
• 1 125g bag of Brielli di Bormio pomegranate sweets
• 1 pack of ground Torrefazione S.Salvador coffee
• 1 pack of dried mushrooms 50g Valt-Fungo
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