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  • Flavors Of Italian Indulgence

Flavors Of Italian Indulgence

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USD 223.19
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The Gift Consists of :
• 1-Pack of baci di dama Antico Forno da Carlo 240 g
• 1-Pack of Lagaccio biscuits Antico Forno Da Carlo 300 g
• 1-Pandolcini Antica Genova in Orlando Grondona case 100 g
• 1-Pack of Ligurian pasta trofie Anfosso 500 g
• 1-Pot of airy cream Anfosso artichokes 180 g
• 1-Crunchy Genoese focaccia with olive oil in case Forneria Genovese Drago 150 g
• 1-Taggiasche olives in brine Roi 190 g
• 1-Ligurian pesto with garlic and basil DOP Roi 180 g
• 1-Bottle of extra virgin olive oil 100% Italian olive "Tumai monocultivar-taggiasca" Anfosso 50 cl
• 1-Bottle of Vermentino black label Colli di Luni Lvnae Bosoni 75 cl
Looking for the perfect gift that will transport your loved ones to the enchanting region of Liguria? Look no further than our Flavors of Italian Indulgence, carefully curated to offer the finest tastes and flavors that this picturesque coastal area has to offer.

Indulge in the delicate sweetness of the baci di dama and Lagaccio biscuits, expertly crafted by the renowned Antico Forno da Carlo. Experience the authentic flavors of Ligurian cuisine with the Trofie pasta, handmade by Anfosso. Accompany your meal with the heavenly aroma of the Ligurian pesto, a divine blend of garlic and basil, produced by the esteemed Roi.

Take a moment to relish in the tantalizing textures and tastes of the Antica Genova Pandolcini, a true delicacy presented in a beautifully designed case. Further explore the savory delights with the creamy artichoke spread from Anfosso, paired perfectly with the crunchy Genoese focaccia baked by Forneria Genovese Drago.

To truly capture the essence of Liguria, sip on the rich and fruity Vermentino black label Colli di Luni Lvnae Bosoni, accompanied by the Taggiasche olives and the award-winning extra virgin olive oil from the esteemed Anfosso.

Presented elegantly and thoughtfully, this Flavors of Italian Indulgence is a reflection of the true spirit of Liguria. Treat yourself or surprise someone special with this exceptional culinary journey through one of Italy's most beloved regions.
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