The Gift contains:
• Ruinart Blanc de Blancs AOC Champagne 75cl
• Pomerol - The paths of the cross of Casse 75cl
• White wine Sauternes Carmes de Rieussec 75cl
• Whole duck foie gras France 205g
• Whole goose foie gras from the South-West 140g
• Poppy and pepper crackers 95g
• Confit of Sauternes 45g
• Preparation based on Guérande salt flavored with summer truffles 50g
• Eggplant caviar 100g
• Green tapenade with almonds 100g
• Pure duck terrine with fleur de sel and Espelette pepper 140g
• Free-range chicken rillettes with porcini mushrooms and argan oil 140g
• Pork rillettes with Espelette pepper and Bayonne ham 140g
• Scallop rillettes with seaweed 90g
• Duck terrine with olives 140g
• Duck terrine with orange 140g
• Black tapenade, dried tomatoes and basil 100g
• Truffle breadsticks 120g
• Culinary preparation based on olive oil with black truffle flavor 100ml
• 4 crepes with rum and vanilla 270g
• Mango passion fruit jam 230g
• Fruit jellies - 24 pieces 180g
• Milk chocolate balls with nougatine 100g
• Mini shortbread 125g
Due to its presentation in a distinguished trunk as well as the abundance and variety of its selection, the "Exceptional" box presents you with a truly opulent gift box. a group of culinary delights! With its Champagne and two grands crus as well as a variety of what Comtesse produces best, this present will be seen as both a mark of prestige and insanity.
The Gift contains:
• Ruinart Blanc de Blancs AOC Champagne 75cl
• Pomerol - The paths of the cross of Casse 75cl
• White wine Sauternes Carmes de Rieussec 75cl
• Whole duck foie gras France 205g
• Whole goose foie gras from the South-West 140g
• Poppy and pepper crackers 95g
• Confit of Sauternes 45g
• Preparation based on Guérande salt flavored with summer truffles 50g
• Eggplant caviar 100g
• Green tapenade with almonds 100g
• Pure duck terrine with fleur de sel and Espelette pepper 140g
• Free-range chicken rillettes with porcini mushrooms and argan oil 140g
• Pork rillettes with Espelette pepper and Bayonne ham 140g
• Scallop rillettes with seaweed 90g
• Duck terrine with olives 140g
• Duck terrine with orange 140g
• Black tapenade, dried tomatoes and basil 100g
• Truffle breadsticks 120g
• Culinary preparation based on olive oil with black truffle flavor 100ml
• 4 crepes with rum and vanilla 270g
• Mango passion fruit jam 230g
• Fruit jellies - 24 pieces 180g